“Hidden hunger” due to micronutrient deficiency is a big issue in sub-Saharan Africa, one of the most affected regions with 30% of the population undernourished.
CIMMYT joined 1,700 delegates from around the globe who participated in the sixth African Green Revolution Forum.
CIMMYT celebrates 50 in eastern and central Africa 50th anniversary celebrations on 9 – 10 September, 2016.
CIMMYT’s Global Maize Program (GMP) team in Africa attended the AfPBA training program held June 2016 at the World Agroforestry Center.
State-of-art research facilities leap Africa’s Agricultural potential through modern research.
A new project aims to over double wheat production in target areas of Zambia and Rwanda to help smallholders meet rising demand and cope with high import costs.
Increasing public understanding and creating supportive policies key recommendations at a session on boosting Africa’s use of biotechnology.
A new study reveals the need for continued development of maize varieities resistant to MLN and strengthening farmer resilience.
Modern nixtamalization technology could increase maize uses and offer Kenyans invaluable benefits.
Improved seeds resilient to drought, disease and other stresses allow farming families to invest more in their livelihoods and children’s futures.
At least 40 million smallholder farmers in sub-Saharan Africa are profiting from more than 200 new drought-tolerant varieties of maize.
A new video aimed at raising awareness among farmers about high-yielding, drought-tolerant maize varieties is set for distribution in eastern Kenya.
The Drought Tolerant Maize for Africa project has contributed towards improving the seed system in sub-Saharan Africa in the face of extreme drought.
Women play a major role in African agriculture. Purity Wanjiku, of Kenya, is a pillar for women in her village who depend on her land to grow food for their families.
KALRO will conduct National Performance Trials in Kenya using genetically-transformed, insect resistant maize beginning on Feb. 9.
KALRO and CIMMYT invited public and private sector partners in eastern Africa to a MLN field day at the screening facility at KALRO-Naivasha.
With the right varieties, future maize yields in East Africa’s highlands could soar as temperatures increase.
As the global community marks World Soil Day, African smallholder farmers are contending with low yields due to low-fertility soils prevalent in most parts of sub-Saharan Africa, affecting food securi …
The gospel of ngamia. When despite drought, maize becomes a ‘source’ of farm labor and protein, with surplus sold to purchase a calf: “I got so much harvest, and yet I planted this seed very late, and …
Reviewing progress and impacts of two core maize projects as they wind up work in sub-Saharan Africa
Joseph Mulei on his farm in Machakos County, Kenya, where he planted several drought tolerant hybrid maize varieties including Drought Tego and Sawa (DSL H103). Photo: Brenda Wawa/CIMMYT. About 100 pa …