Posts Tagged ‘Homepage’
Two Borlaug-Ruan interns at CIMMYT share their opinions about battling food insecurity.
Breaking Ground: Scientist L.M. Suresh uses new technology to fight maize lethal necrosis disease in eastern AfricaAugust 3, 2017
Maize lethal necrosis (MLN) disease is putting maize production at risk in eastern Africa, escalating food insecurity in the region.
Due to some recent discoveries about wheat in Turkey and Iran, scientists are optimistic that they can help smallholder farmers combat hardship and sustain their livelihoods.
EL BATAN, Mexico (CIMMYT) – At a time when weather patterns are becoming less predictable and population pressures on food supply are increasing, a group of crop scientists are laying the groundwork f …
The new maize lethal necrosis online portal provides up-to-date information and surveillance tools to help researchers control and stop the spread of the deadly disease.
Zero tillage with residue retention techniques in rice-wheat-mung bean crop rotations result in the lowest global warming potential, a study on sustainable intensification in India shows.
Food and agriculture have the potential to be major drivers in helping achieve the U.N. Sustainable Development Goals by 2030, but are currently underutilized, say experts.
As a maize seed system specialist, Dagne Wegary works at the nexus between breeding science and actual delivery of improved seed to farmers.
Mainassara Zaman-Allah uses new technologies to speed up the collection of plant information for breeding.
MEDIA ADVISORY FOR IMMEDIATE RELEASE WHAT: Annual Report 2016 from the International Maize and Wheat Improvement Center (CIMMYT), packed with insights into research aimed at helping smallholder farmer …
FOR IMMEDIATE RELEASE The grain in this blast-blighted wheat head has been turned to chaff (Photo: CKnight/ DGGW/ Cornell University) EL BATAN, Mexico (CIMMYT) — The urgent global response to wheat b …
CIMMYT will send 150 tons of renewed, improved maize seed to Haiti, the largest seed shipment to any country in the organization’s history.
Farmers in Pakistan are eagerly adopting a nutrient-enhanced wheat variety offering improved food security, higher incomes, health benefits and a delicious taste.
Farmers and research partners are praising innovative, locally manufactured farm implements that support conservation agriculture in rice-wheat farming rotation in Pakistan.
Social inequality, including gender discrimination, hinders the potential for economic development, a key focus of the agriculture for development community.
AbduRahman Beshir and his team are developing climate-resilient, biofortified and biotic stress-tolerant maize to enhance the maize seed sector.
El BATAN, Mexico, (CIMMYT) – To celebrate and expand the legacy of the late Evangelina Villegas Moreno, a pioneering Mexican cereal chemist who won the 2000 World Food Prize for co-developing quality …
Agriculture is the second largest emitter of global greenhouse gas emissions and largest driver of deforestation, making the sector one of the top contributors to climate change and biodiversity loss.
Fall armyworm devastates crops in sub-Saharan Africa: A quick and coordinated regional response is requiredJune 2, 2017
The head of CIMMYT’s Global Maize Program highlights the potential impact of the fall armyworm pest and how CGIAR researchers are contributing to a quick and coordinated response across the Africa.
In an effort to stamp out hidden hunger, scientists are calling for support to make zinc-biofortification a core trait in the world’s largest wheat breeding program.