Posts Tagged ‘global’

New Publications: Mitigating climate change effects on food security

December 7, 2017

A new study on climate change patterns indicates that climate change could reduce total crop production 23 percent by 2050


How does CIMMYT’s improved maize get to the farmer?

November 23, 2017

This infographic explains exactly how CIMMYT ensures that its improved maize gets to the smallholder farmers that need them most, from product development to release an commercialization, thinking of …


No-burn agriculture by 2022 is possible

November 23, 2017

NEW DELHI – Crop residue burning in northwest India contributes to nearly a quarter of Delhi’s air pollution in the winter months, creating a crisis situation and public health emergency every year in …


Climate disasters are closing in. Why have we forgotten farmers?

November 22, 2017

Global climate change negotiators met at COP23 to tackle myriad issues, including how to reduce greenhouse gas emissions from agriculture and protect food and farming from worsening climate impacts. T …


World leaders: Back climate change action in agriculture to give our food system a fighting chance

November 13, 2017

Global climate change negotiators meet this week to tackle myriad issues, including how to reduce greenhouse gas emissions from agriculture and protect food and farming from worsening climate impacts. …


New Publications: Conservation agriculture increases the adaptive capacity of cropping systems

November 9, 2017

A new study examined over 700 independent studies to find out if Conservation Agriculture works in a variety of environmental conditions in tropical areas.


A network for future-proof foods to combat hunger, conflict and migration

November 8, 2017

CIMMYT wheat physiologist Matthew Reynolds presents a new proposal for expanding the wheat network to include other major food crops and speed farmers’ adoption of vital technologies.


Breaking Ground: Clare Stirling sees no silver bullets to control agriculture’s emissions

November 1, 2017

Scientist Clare Stirling describes how agriculture can reduce its emissions and adapt to climate change.


Wheat scientist receives Monsanto award for promising work on yield potential

October 26, 2017

A scientist whose work is projected to significantly increase wheat production for smallholder farmers around the world has won the 2017 Ted Crosbie MBBISP Impact Award presented by Monsanto.


New Publications: Addressing conflict through community resource management

October 26, 2017

A new study examines the role of collective resource management in conflict.


How a seed bank in Mexico produces data to help alleviate poverty

October 16, 2017

Scientist Kevin Pixley leads a project to catalogue 178,000 corn and wheat seeds at the CIMMYT seed bank near Mexico City.


Borlaug Dialogue delegates to discuss strategy for tackling Fall Armyworm menace in Africa

October 14, 2017

B.M. Prasanna at 2017 Borlaug Dialogue on expert panel to discuss the strategic approach for managing the pest menace in Africa.


CIMMYT sustainable intensification expert Bram Govaerts at 2017 Borlaug Dialogue

October 13, 2017

  WHAT: Bram Govaerts will speak on a panel titled “Latin America’s Role in Global Food Security: The Intricate Links Among Conservation, Trade and Agricultural Productivity” at the Borlaug Dialo …


CIMMYT genetic resources and biodiversity expert Kevin Pixley at 2017 Borlaug Dialogue

October 13, 2017

WHAT: Kevin Pixley, director of the Genetic Resources Program and the Seeds of Discovery Project at the International Maize and Wheat Improvement Center (CIMMYT), will moderate a panel entitled “How C …


New Publications: Mitigating greenhouse gas emission from rising food production

September 26, 2017

A new study identifies the key ways to keep up with India’s rising food demand while minimizing greenhouse gas emissions.


Experts call for data revolution to achieve Sustainable Development Goals

September 25, 2017

Modern data systems are essential to monitor, manage and plan actions taken by governments to achieve the Sustainable Development Goals by 2030.


Breaking Ground: Francelino Rodrigues on high-tech farming

September 13, 2017

Francelino Rodrigues’ expertise in precision agriculture brings a high-tech element to CIMMYT’s field trials.


New Publications: Improving wheat breeding through modern genetic tools

September 13, 2017

A new study shows how wheat breeders can more efficiently increase yield and improve their selections by using modern genetic tools.


Why development needs innovation

September 5, 2017

“Innovation” may be just another development buzzword, but adopting the principles behind it is crucial if organizations hope to attract funding and achieve lasting impact.


New Publications: Elevating the conversation about GE crops

August 29, 2017

A Kenyan man holds a harvest of a genetically engineered (GE) maize at the KALRO research station in Kiboko, Makueni County. Photo: Nation Media Group Kenya EL BATAN, Mexico (CIMMYT) — A committee wa …