Women and youth help lead efforts to adopt climate-friendly farming and safeguard indigenous maize yields Farmers walk through a field that has been cleared by slash and burn agriculture in the …
A new book from Columbia University Press offers social sector organizations a how-to guide on applying new and creative methods to solve complex problems.
New research shows improved wheat raises the quality of life for men and women across rural communities in Afghanistan.
A new study examines how networks help spread new technologies and innovations in agriculture.
A new study shows how wheat breeders can more efficiently increase yield and improve their selections by using modern genetic tools.
Agriculture is the second largest emitter of global greenhouse gas emissions and largest driver of deforestation, making the sector one of the top contributors to climate change and biodiversity loss.
Tending her own crops gives Carolina Camacho insights into the challenges farmers face that she could never have learned in a classroom.
Access to genetic data can revolutionize research partnerships and lead to major benefits for crop breeders aiming to help smallholder farmers boost yields, says geneticist Cesar Petroli.
CIMMYT scientists will present at the COP 13 conference on a new collection of tools and resources that could revolutionize maize breeding and promote genetic diversity conservation.
Sustainable farming practices allow smallholder farmers to improve maize yields while reducing deforestation in Mexico, report finds.
An online learning platform created in partnership with the Seeds of Discovery (SeeD) initiative will revolutionize the project’s capacity development efforts.
Transforming subsistence agriculture and unsustainable farming systems into productive and sustainable operations has been the key focus of scientist Bram Govaerts, 2014 recipient of the Norman Borlau …
Mexico City, Mexico (CIMMYT) — In recognition of the contributions the International Maize and Wheat Improvement Center has made to agriculture and food security in Mexico and the world, a symposium w …
In southern Mexico and Central America a fungal maize disease known as tar spot complex is decimating yields, threatening local food security and livelihoods.
To mark CIMMYT’s 50th anniversary, Mexico’s Secretariat of Agriculture launched a photo exhibition honoring Nobel Prize Laureate Norman Borlaug.
For a month and a half, farmers in Guanajuato shared their experiences with sustainable agriculture.
MasAgro’s annual Pacífico Sur Hub photo contest documents where extension agents work every day, from their point of view.
Take it to the Farmer develops a sustainable intensification strategy for maize, wheat and similar grains by building hubs based on research platforms, demonstration modules and extension areas where …
The Wheat Yield Consortium conducts research on wheat genetics and physiology to improve plant structure, increase the resilience and disease resistance of wheat, and its yield potential in Mexico and …
The International Maize Improvement Consortium for Latin America (IMIC-LATAM), a component of CIMMYT’s Sustainable Modernization of Traditional Agriculture project, promotes the sustainable developmen …