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Insect Resistant Maize
for Africa: Maize is a major food crop in Africa, especially in the eastern and southern regions of the continent. For many, it is the main dietary staple, as evidenced by annual consumption levels of 79 kg per capita in the region and 125 kg per capita in Kenya. Threats to this food source endanger food security, and stem borers pose just such a threat in much of Africa. In Kenya alone, farmers report losing 15% of their maize harvest to stem borers, equivalent to 400,000 t of maize valued at US$ 90 million. Farmers in some areas have reported losses as high as 45%. These losses are considerable in a country where maize must be imported to meet domestic demand. For individual farmers, many of whom live on less than US$ 1 per day, this destruction is significant. Insect pest infestations can decimate entire fields of maize and deprive families of a vital source of food and income. To tackle this problem, the Insect Resistant Maize for Africa (IRMA) project was launched in 1999 by the International Maize and Wheat Improvement Center (CIMMYT) and the Kenya Agricultural Research Institute (KARI), with financial support from the Syngenta Foundation for Sustainable Agriculture. The project is aimed at producing maize that is adapted to various Kenyan agroecological zones and is also resistant to key insect pests, primarily stem borers. Both conventional and biotechnology-based sources of resistance will be examined for their effectiveness against the borers. The project emphasizes public involvement and awareness through events such as the Stakeholders Meeting, described later. Furthermore, major project objectives include environmental and socioeconomic impact studies, resistance management strategies, and project documentation. Based on the experiences and results generated in Kenya, appropriate technologies and varieties will be extended to other African nations. Objectives of the IRMA Project The general objectives are to:
Project Activities The project engages in three groups of activities: 1) development of insect resistant maize, 2) development of effective dissemination strategies, and 3) impacts assessment.
Expected Outputs Expected outputs of the project include: Successful Stakeholders Meeting Marks Opening of Project The IRMA project convened a Stakeholders Meeting in Nairobi, Kenya, in March 2000. Approximately 100 people representing different stakeholder groupsincluding farmers associations, womens groups, religious organizations, seed producers, regulatory agencies, NGOs, the media, and otherswere in attendance. Representatives of CIMMYT, KARI, and the Syngenta Foundation for Sustainable Agriculture attended. The Stakeholders Meeting introduced the IRMA project to stakeholders; created awareness of the economic importance of stem borers in Kenyan agriculture; created awareness of the control options for stem borers, including conventional and novel approaches like the Bt-gene technology; and solicited responses from stakeholders on the need for insect resistant maize in Kenya and the process that will be used to develop such maize. The session was chaired by the Permanent Deputy Secretary and Director of Agriculture Wilfred Mwangi, currently on leave from CIMMYTs Economics Program, and was officially opened by the Minister of Agriculture, the Hon. Christopher M. Obure. Cyrus Ndiritu, Director of KARI and an outspoken proponent for biotechnology and genetic engineering for developing countries, provided some general remarks on the project, while CIMMYT-IRMA project coordinator Stephen Mugo gave a more detailed account. A letter on CIMMYTs role in the project from Director General Timothy Reeves was read by David Hoisington, Director of CIMMYTs Applied Biotechnology Center, and Klaus Leisinger, Executive Director of the Novartis Foundation, gave a short speech on the Foundations role in the project. Following the opening, the stakeholders readily engaged the expert panel in the question-and-answer period. Because of the stakeholders intense involvement, the session ran well over its allotted time and was extended. Importantly, Bt maize was viewed as having high potential for closing the wide and increasing food deficit in Kenya. The stakeholders expressed the need to incorporate sound management strategies and to follow the national regulations strictly during introduction and testing of Bt genes, but nearly all present agreed that this technology must be evaluated in-country. Media coverage of both the Stakeholders Meeting and the preceding Africa Biotechnology Stakeholders Forum workshop (sponsored by CIMMYT and the Rockefeller Foundation) was extensive and generally positive.
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